Lasagna is a comforting classic, and when you add sausage, it brings a whole new level of savory flavor and heartiness to every bite. Whether you’re looking for a traditional layered bake, a quick weeknight meal, or a creative twist on this beloved dish, these recipes offer something for everyone. Get ready to explore delicious ways to incorporate sausage into your next lasagna experience.
1. Homemade Sausage Lasagna
Combine savory ground beef and sweet sausage in this hearty dish, enhanced by the subtle crunch of fresh green bell peppers and onions.
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Let your slow cooker handle the heavy lifting with this fuss-free recipe layering tender noodles, savory Italian sausage, and seasoned ground beef.
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Swap traditional ricotta for creamy cottage cheese in this robust version featuring a savory blend of ground beef and your choice of mild or spicy Italian sausage.
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Master traditional comfort food with this timeless recipe packed with layers of sweet Italian sausage, seasoned beef, and aromatic garlic.
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Transform pasta night into a scoopable appetizer featuring hot Italian sausage, thick roasted garlic sauce, and a trio of melty cheeses.
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Enjoy individual portions of savory goodness by rolling sweet Italian sausage and seasoned beef inside tender noodles for a fun twist on the classic.
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Lighten up dinner with this one-pan skillet meal that incorporates fresh diced zucchini and summer squash alongside hearty Italian sausage.
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Use cheese ravioli as a smart shortcut in this lighter bake featuring Italian chicken sausage, fresh chopped basil, and nutritious baby kale.
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Warm up with a bowl of this deconstructed comfort food, highlighting the heat of hot Italian sausage and tender radiatore pasta in a savory broth.
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Get dinner on the table fast with this stovetop method that cooks the pasta right in the sauce with your choice of mild or hot sausage.
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Skip the boiling step completely by layering frozen cheese ravioli with ground beef or mild sausage for an effortless slow-cooked meal.
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