Lasagna roll ups offer all the comforting flavors of a classic lasagna in perfectly portioned, easy-to-serve spirals. They’re a fantastic option for weeknight dinners, meal prepping, or impressing guests without the fuss of slicing a traditional pan. Dive into these creative and delicious variations that put a fun twist on an Italian favorite.
1. Baked Eggplant Rollatini with Ricotta
Swap traditional noodles for tender eggplant slices filled with a savory garlic and fresh spinach mixture for a lighter, veggie-packed take on Italian comfort food.
Get the Recipe2. Creamy Chicken Alfredo Lasagna Roll Ups
Smother these rolls in a rich white sauce for a creamy twist on the classic tomato version, featuring shredded chicken and garlic-infused ricotta.
Get the Recipe3. Cheesy Chicken Lasagna Roll Ups with Marinara
Three types of cheese melt together with tender shredded chicken inside these satisfying curly noodles for a gooey, protein-packed dinner.
Get the Recipe4. Dairy-Free Vegan Lasagna Roll Ups with Spinach
Use firm tofu and non-dairy milk to create a surprisingly creamy ricotta substitute that pairs beautifully with bright marinara for a satisfying plant-based feast.
Get the Recipe5. Classic Ground Beef Lasagna Roll Ups
Combine ground beef and sweet Italian sausage for a savory, meaty filling that delivers robust flavor in every single bite.
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