Ají de Gallina (Peruvian Chili Chicken)
Introduction Ají de Gallina is a Peruvian comfort dish of shredded chicken in a creamy, chile-based…
Agbugbu (Nigerian Pigeon Pea and Yam Porridge)
Introduction Agbugbu is a Nigerian one-pot porridge that combines soft yam and tender pigeon peas into…
African Cabbage Stew
Introduction This one-pot cabbage stew brings together tender vegetables, warm spices, and a savory broth in…
Adult Macaroni and Cheese
Introduction This macaroni and cheese skips the traditional béchamel for a direct cheese sauce built from…
Acorn Squash with Orange Marmalade
Introduction Roasted acorn squash halves stuffed with orange marmalade and butter deliver sweetness and caramelization in…
Roasted Chicken with Forty Garlic Cloves and Herbs
Introduction This roasted chicken stuffed with forty garlic cloves delivers mild, sweet garlic throughout the meat…
Beef Tips and Mushrooms over Egg Noodles with Sour Cream
Introduction This is a straightforward weeknight dinner that comes together in about 30 minutes: tender beef…
Lemon Parmesan Mayonnaise Dressing with Garlic
Introduction This bright, garlicky dressing comes together in one bowl and gets better as it sits…
Black and Kidney Bean Soup with Tomatoes
Introduction You build this soup from canned vegetable broth, frozen mixed vegetables, stewed tomatoes, and two…
Autumn | Dinner Recipes | Lunch | Winter
White Bean Soup with Tomato Mint and Parsley
Introduction You cook the beans in two stages, then finish them with onions, tomato sauce, parsley,…