Banana Chocolate Chip Muffins
Introduction These banana chocolate chip muffins use 1 cup of mashed ripe bananas and bake at…
Cinnamon Rolls with Bananas and Caramel Sauce
Introduction You toss sliced bananas with vanilla and melted butter, tuck them into unrolled cinnamon rolls,…
Banana Buttermilk Cake with Cinnamon
Introduction Mashed ripe bananas and ½ cup of buttermilk give this cake a soft, moist crumb,…
Banana Walnut Bake with Turbinado Sugar
Introduction With 950 g mashed banana, this bake lands closer to a dense, moist banana bread…
Pistachio Baklava with Honey Cinnamon Syrup
Introduction The key move in this baklava is pouring cool honey-cinnamon syrup over hot, medium-golden phyllo,…
Nut Phyllo Pastry with Honey Cinnamon Syrup
Introduction You grind 1 pound of nuts with cinnamon, layer them through phyllo in eight sections,…
Phyllo Walnut Pastry with Lemon Vanilla Syrup
Introduction You build this pastry by brushing each sheet of phyllo with melted butter, adding the…
Vanilla Egg Custard
Introduction Scalded milk, tempered into 4 eggs and baked in a water bath at 300-325°F, gives…
Rice Flour Coconut with Palm Sugar
Introduction You steam the rice flour first, then mix it with grated coconut, salt, and sugar…
Sweet Potato with Ground Coconut and Cinnamon
Introduction The sweet potato is baked or steamed until soft, then mixed with a cinnamon syrup…