Apples with Brown Sugar Oat Crumble
Introduction You layer 6 cups of sliced baking apples in a 9-inch square dish, cover them…
Apple Cobbler with Biscuit Topping
Introduction You simmer the apples with sugar and water before the cobbler goes into the oven,…
Apple Cinnamon Nutmeg Cake
Introduction Chopped apples are folded into a butter cake batter spiced with cinnamon and nutmeg, so…
Apple Raisin Spice Cake
Introduction You blend sugar with lemon zest, build the batter in a food processor, then fold…
Apples with Cinnamon Butter Breadcrumbs
Introduction Soft bread crumbs sautéed in butter give this dish a toasty layer that softens slightly…
Apple Bars with Cinnamon Ginger Nutmeg
Introduction These apple bars use a biscuit-style baking mix for a quick base, then top it…
Beef Stew with Berbere and Turmeric
Introduction Berbere, turmeric, ginger, and tomato paste give this beef stew a deep, spiced broth without…
Autumn | Dinner Recipes | Lunch | Winter
Rougag with Meat Chickpea Tomato Stew
Introduction Rougag with Meat Chickpea Tomato Stew uses grated tomatoes, tomato paste, and paprika to build…
Milk Pudding with Dried Figs and Cinnamon
Introduction You boil milk with sugar, stir in finely-grated dried figs, then bake the pudding for…
Cabbage Potato Stew with Carrots and Chicken Bouillon
Introduction You cook the onions, garlic, and celery first, then let cabbage, potatoes, and carrots simmer…